Price range: 60,00 € through 143,00 €
CONDIMENT OF ACETIFIED AND AGED COOKED GRAPE MUST
Very dark brown, dense appearance. Structured nose, with marked balsamic fruity notes. excellent on the palate, delicate, aromatic with hints of barrique.
Delicious when paired with extra virgin olive oil on a salad of raw and cooked vegetables, excellent on boiled or grilled meats, on pumpkin tortelli; highly appreciated on omelettes and game.
